A Taste of Korea in Anchorage, AK
안녕하세요!
Enjoy authentic, fresh, and delicious Korean food in the heart of Spenard.
We make our own homemade Kimchi, Banchan, Bulgogi, Marinated Galbi Shortribs, Bibimbap and more.
We are conveniently located 5 minutes from Ted Stevens Anchorage International Airport, 12 minutes from downtown Anchorage, and 15 minutes from the Joint Base Elmendorf-Richardson Government Hill Gate.
Menu
Lunch Specials
$20
Monday- Friday 11:30AM-2:30PM
Beef Bulgogi
Spicy Pork
Spicy Chicken
Shareables
SEAFOOD PANCAKE / Haemul Pajeon (해물파전)– $26
KIMCHI PANCAKE / Kimchijeon (김치전)– $22
FRIED DUMPLINGS / Gun Mandu (군만두)-$13
Vegetable and Pork dumplings with sauce on the side.
SPICY RICE CAKE / Tteokbokki (떡볶이)–
$20
Rice cakes in a sweet and spicy sauce with fish cake, glass noodles, and onions. A very popular Korean street
food!
Noodles & Dumplings
~Served with a selection of Korean side dishes
JAPCHAE (잡채)– $20
Glass noodles stir-fried with vegetables and
beef.
NOODLE SOUP / Kalguksu (칼국수)– $20
Korean
Flour Noodles in an anchovy-base broth with clams, green onion, and egg.
RICE CAKE AND DUMPLING SOUP / Tteok Mandu Guk (떡만두국)-$20
Sliced rice cakes and meat dumplings in a beef broth with green onions and
eggs, optionally topped with dried seaweed.
RAMEN / Ramyeon (라면)– $13
Add bacon,
dumplings, or beef- $3
Add Seafood- $5
Bibimbbap
REGULAR BIBIMBAP (비빔밥)– $23
A big bowl of vegetables and bulgogi
(marinated beef) topped with a fried egg. Add your rice and some gochujang, then mix it up and enjoy!
STONE POT BIBIMBAP / Dolsot Bibimbap (돌솥비빔밥)– $26
Vegetables and bulgogi (marinated beef) arranged on a bed of hot rice,
served in a SIZZLING HOT stone bowl. Topped with a raw egg that will cook as you mix the bowl.
Meat & Seafood
~Served with a selection of Korean side dishes
KALBI (갈비)– $38
Marinated and braised beef shortribs.
BULGOGI (불고기)– $29
Marinated beef with onions, carrots, and green
onion.
SPICY PORK / Dwaeji Bulgogi (돼지불고기)-$26
Spicy marinated pork with onions and green onion.
SPICY CHICKEN / Dak Bulgogi (닭불고기)–
$27
Spicy marinated organic chicken with onions and green onion.
SPICY SQUID / Ojingeo Bokkeum (오징어볶음)-$30
Squid stir-fried in spicy sauce with onions and green onions.
GRILLED MACKEREL / Godeungeo Gui (고등어구이)–
$33
Marinated whole mackerel, filleted and grilled.
BRAISED BLACK COD / Eundaegu Jorim (은대구조림)– $36
Black cod braised in a spicy sauce with daikon radish, tofu, and
vegetables.
Soups & Stews
SOFT TOFU STEW / Sundubu Jjigae (순두부찌개)–
$22
Soft tofu and egg in spicy broth.
Pork- +$0
Seafood- +$1
HOUSE-SPECIAL TOFU STEW / Dubu Jjigae (두부찌개)-$25
Firm tofu and pork in a spicy broth with vegetables.
SOYBEAN PASTE STEW / Doenjang Jjigae (된장찌개)– $25
Fermented soybean broth with tofu and mushrooms.
KIMCHI STEW / Kimchi Jjigae (김치찌개)-$25
Kimchi stew with pork.
SPICY BEEF SOUP / Yukgaejang (육개장)–
$28
Beef brisket, glass noodles, bean sprouts, green onions, and egg in a spicy broth.
SHORTRIB SOUP (Kalbitang) (갈비탕)-$30
Beef
shortrib, glass noodles, daikon radish, and eggs in a rich beef broth.
GOAT SOUP / Heugyeomso Tang (흑염소탕)-$32
Goat meat in a spicy broth with fragrant perilla leaves.
SPICY CODFISH STEW / Daegu Maeuntang (대구매운탕)-$30
Codfish in a spicy broth with tofu and vegetables.
BEEF INTESTINE STEW / Gopchang Jjigae (곱창찌개)-$30
Spicy stew with beef intestine, vegetables, and sliced rice cake.
ARMY BASE STEW (Budae Jjigae) (부대찌개)-$55
A large, sharable dish incorporating pork belly, spam, sausage, ramen,
kimchi, and vegetables. SERVES 2-3.
Beverages
CANNED SODA (Coke, Dr. Pepper, Sprite, Orange Soda)– $2
BARLEY TEA-$2
GREEN W/ TOASTED BROWN RICE TEA– $3
KOREAN COFFEE (Hot or Cold)-$4
ORANGE JUICE-$4
DOMESTIC BEER/WINE-$8
KOREAN BEER-$18 (22oz Large)
MAKGEOLLI-$18
Milky, semi-sweet, semi-sparkling Korean Rice Wine. Enjoy with a Kimchi Pancake!
SOJU-$21
A crisp, distilled spirit. Ask your server for flavor availability!
HOT SAKE– $14
We appreciate our customers and hope to see you soon at our restaurant!
감사합니다!